The Tailgater is not limited to succulent burgers, juicy smoked venison or tantalizing grilled trout; you can also enjoy its wide gamut of cooking features.
The TG-300 has 285 sq. inches of porcelain coated cooking surface. You'll be the envy of the camp ground, RV site, stadium parking lot or picnic area.
Hopper Capacity: 18lbs.
Grilling Area: 285 sq. in. (H: 9" x W: 19.75" x D: 15")
Flame Broiler now a standard feature!
14 Gauge Steel Construction
Arched Flavor Guard
Variable Temperature Range** 180°F - 500°F+
Fan Cooled Hopper and Feed System
Auto Start Electric Igniter
Grease Catcher Hook
** Temperature outputs will be affected by external temperature, environment and type of pellet fuel.
Engineered 4 Leg Stand
Clip-On Side Shelf
Porcelain Cooking Grids